Name: Blacksmith Espresso
Variety: Indonesian, Vietnamese
Processing: Mix processed
Region: 2 types of single origin
Altitude: 945 meters
Roast type: French
Tasting Notes: Intense aroma with heavy syrupy body with dark chocolate and caramel ending. Hint of Jack fruit and tobacco aroma.
Quantity: 250 grams
About Coffee: An all rounder, great in a long black and goes well with milk based coffee. Good for coffee lovers who like their coffee smooth, dark and syrupy.