Description
Name: CAB
Variety: Indonesian, Brazilian and Guatemalan
Processing: Mix processed
Region: 2 types of single origin
Altitude: 1000-2200 meters
Roast type: Full City
Tasting Notes: Chocolaty with hints of almonds and buttery after taste. Smoky and a
with good mouth feel and body.
Quantity: 250 grams
About Coffee: Definitely good for espresso and more so for those who like latte and
cappuccino. It balances out the creaminess of the milk and still is able to exude the
strong aroma of coffee.
Customer Reviews
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